PECKISH
HUMMUS WITH FRESH CORRIANDER & PITTA BREAD 3.50
CAJUN CHICKEN FAJITA IN A TORTILLA WRAP 4.95
TASTY MIXED GREEN SALAD WITH OLIVES AND CUCUMBER 4.95
OUR OWN HOMECURED SALT-BEEF IN A BAGEL WITH COLESAW 5.50
CLASSIC NACHOS WITH MELTED CHEDDAR, JALAPENOS,
GUACAMOLE, SOUR CREAM & SALSA (V) 5.50
HUNGRY
PORK & CARAMALISED RED ONION SAUSAGES WITH WHOLEGRAIN
MUSTARD MASH POTATO & RED WINE VEAL GRAVY 7.95
PENNE PASTA WITH TOMATO, MUSHROOM & BASIL SAUCE & PARMASAN 7.20
FISH AND CHIPS, FRESH COD IN A BEER BATTER
SERVED WITH CHIPS, MUSHY PEAS AND TARTAR SAUCE 8.95
TOMATO, BUFFALO MOZZARELLA & BASIL PIZZA (V) 8.50
CHORIZO, BACON & BUFFALO MOZZARELLA PIZZA 9.50
IN A BUN
FLAT MUSHROOM WITH RATATOUILLE AND GOAT’S CHEESE BURGER 7.25
STEAK BURGER WITH THE ROEBUCKS SECRET INGREDIENTS 7.50
GRILLED CHICKEN BREAST BURGER IN A BBQ, HONEY & WHISKYSAUCE 7.50
ALL BURGERS SERVED IN FRESHLY BAKED MALTED BREAD
WITH THICK HAND CUT CHIPS
EXTRA BACON 75P OR CHEESE 50p
A BIT ON THE SIDE
GARLIC BREAD (ADD CHEESE FOR 50P) 2.25
BOWL OF THICK HAND CUT CHIPS 2.50
MARINATED OLIVES 2.25
AFTERS
APPLE CRUMBLE WITH CUSTARD 3.95
CHOCOLATE, HAZELNUT PRALINE TEARDROP CAKE 4.95
EDDIE’S HOMEMADE ICE-CREAM 3.95
SPECIALS
Our specials are freshly prepared every week so please check with us for availability and tasty new dishes
IT'S THE WEEKEND - serving breakfasts till 2pm
Full English Breakfast bacon, sausage, baked beans, mushrooms, tomato, fried egg & toast 5.00
Vegetarian Breakfast veggie sausage, baked beans, mushrooms, tomato, fried egg & toast 5.00 v
(served 12-2.30pm)
SUNDAYS
Roast Beef seasoned with fresh herbs 9.50
Roast Pork served with apple and cider sauce 9.50
Roast Chicken Breast served with garlic and fresh herbs 8.95
Vegetarian Roast 7.95 v
(our traditional roasts include roasted potatoes, homemade yorkshire pudding, seasonal vegetables and homemade gravy)
All our food is freshly prepared in the Roebuck kitchen
Pre-Bookings Welcome
Kitchen opening hours Mon/Fri 12pm-2.30pm and 5pm-10pm
Saturday 12pm–4pm then 5pm-9pm and Sunday 12pm - 9pm |
